is the Taste of Europe and is a European Eat In and Healthy Fast Food Bakery. Baker’s Club is exceptionally different to other bakeries, with a strong German and French tradition for more than 160 years.
We bake all day in a traditional stone oven, so that our Breads, Rolls, Cakes and Sandwiches and even the Pies are fresher than anywhere else.
The baking ingredients and the baking process are of an extraordinarily high quality - just as you would expect from a European Bakery.
The product range includes German breads as Wholegrain, Sourdough, Pure Rye, Organic breads and high quality Australian breads.
We have also the finest and freshest Gluten Free range such as breads, sandwiches and cakes.
We believe in healthy and tasty eating habits and there is nothing else around that can compare.
For further information of our products please contact our friendly staff or visit our website.